$15.40
1 kg
Sprouted wheat and sprouted rye are mixed with dates and walnuts for extra natural sweetness, flavour and crunch. An indulgent healthy cake substitute great for those avoiding refined sugar.
Ingredients: Wheat* and rye* sprouted in filtered water, dates^ (8%), walnuts^ (5%), rice flour.
Cooking aid: extra virgin olive oil^ (trace amounts to release loaf from baking pan).
*Certified Biodynamic ^Certified Organic
CONTAINS WHEAT, GLUTEN, TREE NUTS.
Best before: 8 weeks from dispatch. Refrigerate when received.
Made in Yamba, NSW using at least 87% Australian biodynamic and organic ingredients.
| Ave. Qty. Per Serving (61g) | Ave. Qty. Per 100g | |
|---|---|---|
| Energy | 671kJ/160Cal | 1100kJ/262Cal |
| Protein | 5.1g | 8.4g |
| Fat, Total | 4.6g | 7.6g |
| Saturated | 3.7g | 0.6g |
| Carbohydrate | 21.7g | 35.7g |
| Sugars | 7.3g | 12g |
| Dietary Fibre | 4.9g | 8.1g |
| Sodium | 12mg | 20mg |
| Potassium | 153mg | 250mg |
Aneta –
Claude –
Suzanne –
nice for a treat instead of cake very sweet
Anonymous –
Suzanne –
fabulous for a treat
Kylee –
OMG this is DIVINE! I eat it as is and enjoy every morsel. Don’t want to “ruin” or “dilute” it with any toppings. Thank you so much!
Max Wehling –
Jacqueline Tsimbinos –
Kylee Roberts –
OMG this is DIVINE! Soooooooooooooo delicious! I don’t even toast it or put anything on it. Just plain. It is so flavoursome and rich, I want to fully appreciate every mouthful, and not distract from or dilute it with anything else. My Mum loves it too! I can’t wait to try the other loaf of yours I also bought. Thank you so so much!
Oh agree with Rachel Scott above that this is better than cake! Absolutely! So much better – no comparison!
Janelle T –
So good. Such a treat for this no-sugar woman. I love it with a good butter or cheese. Thank you.
Vicky Sommers –
This should come with a warning that it’s highly additive! As is toasts it makes you salivate. Clean, sprouted ingredients. Thank you Pure Life Bakery!!!
Robert T –
Next level fruit toast!
Mira Brooks –
Move over raisin toast. The Date & Walnut is next level. I’d never thought something so sweet and delicious could have such clean wholefood ingredients! Thank you Pure Life.
Kylie –
Oh my! I had to contact you to say your Date & Walnut bread is absolutely phenomenal! I almost broke into song eating it – delicious! I don’t eat any sugar so I feel I’ve won the jackpot finding such goodness. So thanks!
Rachel Scott –
Better than cake! I love love love this bread and don’t even feel guilty when indulging in 1 (or 3) slices!
Todd Randell –
My go to when I want something sweet. Topped with PB, banana and seeds is a winner!