Description
| Ave. Qty. Per Serving (61g) | Ave. Qty. Per 100g | |
|---|---|---|
| Energy | 598kJ/143Cal | 997kJ/238Cal |
| Protein | 4.0g | 6.6g |
| Gluten | Nil | Nil |
| Fat, Total | 2.3g | 3.8g |
| Saturated | 0.3g | 0.5g |
| Carbohydrate | 25.3g | 42.1g |
| Sugars | 0.2g | 0.4g |
| Dietary Fibre | 2.2g | 3.6g |
| Sodium | 128mg | 8mg |
Five Seeds (GF)
$14.90
900 g
An exciting addition to our range is this gluten free loaf. A mixture of five sprouted grains, seeds and legumes are blended to create this new delicious and nutritious product.
Ingredients: Brown rice* sprouted in filtered water, filtered water, millet^, chickpeas^, flaxseeds^, quinoa^ – all sprouted in filtered water, apple cider vinegar^.
Cooking aid: extra virgin olive oil^ (trace amounts to release loaf from baking pan).
*Certified Biodynamic ^Certified Organic
- Gluten free
- Wheat free
- Source of dietary fibre
- Low sugar
- Ancient grains
- No additives or preservatives
- Flourless
- Low fat
- Low sodium
- 100% Certified Organic
- No added salt
- Vegan friendly
Made in Yamba, NSW using 100% Australian biodynamic and organic ingredients.
14 reviews for Five Seeds (GF)
| 5 star | 78% | |
| 4 star | 7% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 14% |
Aneta –
We absolutely love all your sprouted bread. The only negative experience was the five seeds bread which we found it way too dry. Ezekiel Wraps are a great idea but the texture is just a bit tricky to warm up right and is hard to fold. As for the rest Pure Life sprouted breads are definitely our preferred options.
Sam H. –
I was recommended this bread as the carbs are easier to digest. Very nice once you get the knack for slicing and toasting it. Now it is the only bread I eat.
Great delivery service and nice long BBF dates.
Susan Hogan –
I have tried what feels like too many gluten free breads. This loaf wins hands down base on flavour, texture and clean ingredients. Easy to slice and so yummy toasted.
Michael Webber –
I am shocked that there are so many 5 Star ratings for this product.
It is tasteless and very dry in the mouth.
My first thought was to throw the whole thing in the compost.
My recommendation would be for this company to take this product off the market.
I have tasted many of their other products and they are fantastic.
Suzanne –
low sodium low sugars crumbly but good toasted
Luke –
I have always struggled to find a healthy gluten free bread so very glad to have found this one. Really good when toasted.
Suzanne –
best gluten free bread and very glad no salt added
Jacqueline Tsimbinos –
Delicious when toasted
Todd H. –
Excellent product. Tasty when toasted and easy to cut. Always feel great afterwards unlike just about every other brand of bread. Sales and after-sales support have always been 10/10. I wish more businesses operated this way these days.
Suzanne –
Great toasted , nice mix of seeds very nutritious bit crumbly
Kathy Pope –
This is possibly to the cleanest ingredients I have seen in a gluten free bread and the sprouted factor makes it even healthier. It tastes great too.
Beth –
This gluten free loaf is a wonderful addition to my diet. Thank you for this nutty tasting wholesome food.
Jules Ray –
I’ve tried a lot of gluten free breads. This one wins. We done Pure Life.
Belinda Watson –
This is the best GF bread I have come across. It has it all – taste, texture and unprocessed wholefood ingredients. I eat it daily, the taste is amazing.